Bo La Lot - Beef in betel leaf

Serving: 6-8 pcs

Preparation time: 15 minute

Execution time: 10 minute

Fragrantly seasoned grilled beef wrapped up in wild betel leaf (lá lốt) are one of the favourite Vietnamese street food. You can replace the beef with salmon cut into finger size.

Bo La Lot - Beef in betel leaf

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Vietnamese Cooking Masterclass

Vietnamese Cooking Masterclass

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Vietnamese