The Confident Home Chef – Beef & Lamb Essentials Workshop
CODE: PLYCYK | Class Size: 8-16 | Skill Level: All | Ages: 16+ years old 1 Day (9-4pm) | START BOOKING NOW
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Master the art of red meats in our Chef at Home: Beef & Lamb Foundations workshop. Learn essential butchery, braising, roasting, and grilling techniques, cook hands-on with expert chefs, and enjoy your creations in a full-day class.