Poultry Essentials
CODE: PM0XDD | Class Size: 8-16 | Skill Level: All | Ages: 16+ years old 4 hours | Abbottsford START BOOKING NOW
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Discover the secrets of poultry in our Chef at Home: Poultry Foundations workshop. Learn butchery, stocks, roasting, and sauces, cook hands-on with expert chefs, and share your creations in a full-day immersive kitchen experience.