Vegetarian Spring Rolls

Serving: 2

Preparation time: 20 minute

Execution time: 10 minute

Vietnamese spring rolls is known for its best taste and look amazing on your platters for home parties. The spring rolls is typically smaller than Chinese ones and contains ground or chopped vegetables and meats. You can opt out for the meat for mung bean, tofu and other things you like making the best vegan dishes.

Vegetarian Spring Rolls

Ingredients

Directions

Street Food of Asia

Street Food of Asia

Embark on a cultural journey into the Street Food of Asia with this series of cooking classes. From the smoky...

Duration 6.25 DAYS

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Vietnamese