Chè Chuối – Banana Pudding

Serving: 2

Preparation time: 5 minute

Execution time: 10 minute

This cheap and cheerful dessert can be done anytime at home. Just like when you eat plain bananas, ripeness is everything. Too green and it’s starchy and astringent, too ripe and it’s mush. Tapioca pearls are made from cassava root starch–a root you’ll often find in other Vietnamese desserts.

Chè Chuối – Banana Pudding

Ingredients

Methods

Ultimate Vietnam Food Tour

Ultimate Vietnam Food Tour

Discover, cook and eat your way through Vietnam, experiencing one of the freshest and most fragrant cuisines on the...

Duration 14 DAYS

From AUD $3495 Book now
Vietnamese Cooking Class Master

Vietnamese Cooking Class Master

Join us and discover flavour of this fascinating Vietnamese food for its fresh, healthy style of cooking and eating....

Duration 3 Hours

From AUD $165 Book now
French Cooking Class Master

French Cooking Class Master

Specially created as part of the Melbourne Food and Wine Festival 2016, this cooking class is a must-do for French...

Duration 3 Hours

From AUD $185 Book now

Vietnamese