There’s something magical about turning fresh ingredients into a meal that tastes amazing—and knowing you made it yourself. At Otao Kitchen, our Market-to-Table Cooking Experience is designed to take you on a journey from curious cook to confident creator. It’s not just about following a recipe—it’s about understanding food from the ground up.

Struggling to find a gift for someone who already has everything? Forget the candles, socks, and generic hampers—what food lovers really want is an experience they’ll remember. And what could be more deliciously unforgettable than spending a day handpicking fresh ingredients at a local market, then learning how to turn them into mouthwatering dishes with the help of an expert chef?

Melbourne isn’t just a city—it’s a delicious mix of cultures, flavors, and stories. Walk through any of its vibrant neighborhoods, and you’ll find a world of cuisines waiting to be discovered. From sizzling street food to family-owned bakeries and fresh market stalls, food is one of the easiest and most enjoyable ways to explore what makes Melbourne so diverse.

Foodies are always chasing that next unforgettable bite—and these days, the journey is just as exciting as the dish itself. That’s why market tours combined with hands-on cooking classes are becoming one of the top experiences for curious eaters. 

Imagine a Global Culinary Adventure from Your Kitchen

Imagine embarking on a delightful online food adventure without ever leaving the comfort of your own kitchen. With Otao Kitchen's gourmet hampers and online cooking classes, you can explore global flavours and authentic dishes in a hands-on and accessible way. Curated by our expert chefs, these experiences act as a passport to world cuisines, transforming your kitchen into a global food haven.

From the artful simplicity of Japanese sushi making and the bold depth of a rich ramen broth, to crafting hand-folded dumplings or preparing fragrant Vietnamese meals, each hamper and class is your guide to flavour-packed cultural exploration. These carefully designed kits empower even novice cooks to experiment with authentic sauces, native herbs, and international ingredients.

The Rise of Curated Culinary Experiences During Covid and Post Covid

Curated culinary experiences are becoming a must-have for food lovers. Otao Kitchen's hampers such as the healthy Mindful Hamper, dry Pantry Hamper, and Festive Hampers provide all the essentials for a unique dining experience at home. Whether it’s a date night, a virtual dinner party, or just a way to treat yourself, these hampers combine quality ingredients like Japanese sesame sauces, chilli oils, and native spices into a single, flavour-filled box.

You can pair these with cooking sessions or simply follow the included recipe online to transform your meals from basic to brilliant. Each hamper blends tradition and innovation, offering endless opportunities for creative exploration.

Discovering International Cuisines

Curated culinary journeys give you a taste of the world without the airfare. With Otao Kitchen, you can:

• Make traditional Japanese sushi or ramen from scratch.
• Explore the balance and freshness of Vietnamese cuisine with dishes like pho and banh mi.
• Learn the delicate art of dumplings through Dumpling Masterclasses.
• Recreate Mexican, Indian, and bushfood flavors with ingredients and recipes that connect you to diverse cultures.

Mastering Japanese Sushi and Ramen

Sushi and ramen represent the pinnacle of Japanese culinary technique. From selecting the freshest fish to seasoning rice perfectly, Otao Kitchen’s classes guide you through every step. For ramen, you’ll dive deep into making broths, noodles, and toppings that reflect regional styles across Japan.

Crafting Dumplings from Around the World

From Chinese jiaozi to Italian ravioli and Nepalese momos, dumplings are beloved around the world. Learn folding techniques, filling combinations, and traditional cooking methods with the help of Otao Kitchen's dumpling kits, turning your kitchen into a multicultural dumpling house.

Vibrant Vietnamese Flavours

Vietnamese food is all about harmony and freshness. Learn how to balance herbs and spices while preparing pho, bo kho, and banh mi. Use curated ingredients like lemongrass, fish sauce, and rice noodles to craft healthful, flavourful dishes in your own kitchen.

Authentic Mexican and Indigenous Australian Ingredients

Delve into authentic Mexican cuisine with salsas, slow-cooked meats, and bold spices. Meanwhile, explore bushfood-inspired cooking with ingredients like lemon myrtle and wattleseed to understand Australia’s Indigenous culinary traditions.

Enhancing Home Cooking

With curated hampers and virtual resources, home cooking becomes exciting and educational. Otao Kitchen's online classes pair beautifully with their hampers, allowing you to follow along with expert chefs, master techniques, and discover new ingredients. It’s a gateway to inspired meals and personal growth in the kitchen.

Recipe Collections and Tips for Global Dishes

Otao Kitchen offers recipe cards and curated menus that guide you in creating delicious international dishes. Whether you're preparing lemongrass chicken or crafting chilli plum dipping sauces, these collections help make meal planning seamless and joyful.

Tips for Culinary Exploration

1. Source Quality Ingredients: Let hampers do the work for you. With premium oils, sauces, and herbs packed and ready, you can focus on the joy of cooking.
2. Balance Flavours: Understand how to layer sweet, salty, sour, and umami notes using essentials like Asian ingredients or Asian chilli oil.
3. Practice Techniques: From sautéing and braising to steaming and rolling, hone your skills with step-by-step video guides.

Conclusion: Embrace a Global Culinary Journey

Otao Kitchen empowers you to explore the world's cuisines from home. Whether you're celebrating with a Christmas hamper or learning the secrets of dumplings, sushi, or pho through live online cooking classes, each experience is crafted to inspire.

Get started with:

• Otao Kitchen Hampers
• Interactive Cooking Classes
• Recipe Collections & Cooking Tips

Bring the world to your table and enjoy a global journey of taste, culture, and creativity—all from your own kitchen.

Cooking Transcends Mere Necessity

Cooking transcends mere necessity; it is an art form that nourishes the spirit and unites people. In the vibrant city of Melbourne, Otao Kitchen Cooking School warmly invites you to explore global cuisines through our premier cooking classes. These experiences serve as a gateway to the world’s most celebrated flavours. Whether you're captivated by the intricate nuances of Japanese dishes or the rich culinary traditions of Indian and Sri Lankan fare, our cooking classes are the ideal playground for both novice and seasoned cooks.

Our hands-on learning experiences focus on discovering real, authentic food flavours. From the vibrant spices of Southeast Asia to the sun-soaked ingredients of the Mediterranean, each session helps expand your culinary skills and palate. These classes are designed for those looking to escape routine meals and embrace global culinary wisdom.

More than just learning techniques, our classes offer the chance to create lasting memories with loved ones. Celebrate your kitchen triumphs as you craft delightful dishes, boost your cooking confidence, and rediscover the joy of preparing food. At Otao Kitchen Cooking School, we not only teach cooking—we ignite a lifelong passion for it.

Explore Culinary Experiences in Melbourne

Melbourne is famous for its diverse and thriving food scene, making it the perfect setting for culinary exploration. Whether you're aiming to improve your kitchen skills, plan a team-building event, or organize a private gathering, our cooking classes offer a rich and enjoyable learning experience. From casual workshops to private cooking sessions, Otao Kitchen provides something for everyone. These classes are more than instructional; they immerse you in cultural food philosophies, guided by chefs who bring their heritage and expertise to every dish.

Japanese Cooking Classes

Step into the elegant world of Japanese cuisine with our master classes, where simplicity meets sophistication. Learn to prepare sushi, miso soup, ramen, and more while understanding the techniques behind these delicate dishes. We also cater to vegan preferences, ensuring that our classes are inclusive and adaptable. Delve into Asian street food and discover what makes Japanese flavours both refined and comforting. Every session is a chance to sharpen your skills while enjoying a cultural deep dive.

Mediterranean Cooking Adventures

Experience a Mediterranean feast as you explore recipes from Spain, Italy, and Morocco. Our Mediterranean cooking classes highlight popular dishes such as tapas, paella, hand-made pasta, and Moroccan tagines. These flavourful, hearty meals are celebrated for their health benefits and communal dining styles. Each class immerses you in the spirit of Mediterranean hospitality and teaches techniques passed down through generations.

Southeast Asia Cooking

Thai, Vietnamese, Indonesian, and Malaysian cuisines offer a rich variety of tastes and traditions. Learn how to cook pho, banh mi, pad Thai, and rendang while discovering how to balance sweet, sour, salty, and spicy flavours. Our classes are suitable for all levels and feature both traditional and vegan-friendly dishes. With expert guidance, you’ll gain cultural insight while mastering flavour-packed meals.

Indian and Sri Lankan Food Flavour Immersions

In our Indian and Sri Lankan cooking classes, you’ll explore spice blends, curry foundations, and vegetarian and meat-based meals. Learn to cook dhal, biryani, and traditional Sri Lankan curry using time-honored methods. These classes provide an enriching dive into two of the world's most spice-driven cuisines, celebrating vibrant flavours and communal dining rituals.

6 reasons for going to cooking classes?

#1 Hands-On Learning Opportunities

Otao Kitchen offers fully immersive, hands-on cooking classes that are perfect for beginners and confident home chefs alike. Each experience includes preparation, cooking, and dining—with ingredients, equipment, and recipes provided. These interactive classes allow you to build skills in a supportive and enjoyable setting. Our venues are designed to create a welcoming atmosphere where you can cook, connect, and celebrate.

#2 Importance of Discovering Real Food Flavours

Understanding the real flavours of food transforms your cooking. We emphasise the use of high-quality, seasonal ingredients to unlock the full potential of each dish. You’ll learn to balance the five basic tastes—sweet, salty, sour, bitter, and umami—and use herbs and spices effectively. Each class empowers you to experiment and gain a deeper appreciation of the ingredients and techniques that make great food.

#3Unique and Memorable Experiences

At Otao Kitchen, cooking becomes a joyful, shared experience. Whether you’re bonding with friends and family or connecting with colleagues through a corporate event, our classes are designed to foster fun, learning, and teamwork. Every session is an opportunity to create something delicious while making lasting memories.

#4Creating Lasting Memories with Friends and Family

Cooking together strengthens relationships. Our classes provide the perfect setting for families and friends to share quality time, collaborate, and celebrate food. From rolling sushi to shaping dumplings, you’ll enjoy laughter, learning, and the satisfaction of sharing a homemade meal.

#5 Celebrating Culinary Achievements Together

Celebrate milestones and moments of success in the kitchen. Whether it’s mastering a new technique or preparing an entire meal as a team, our classes allow you to mark achievements together. It’s more than a class—it’s an experience of camaraderie, creativity, and accomplishment.

#6 Building Confidence in the Kitchen

Many people feel intimidated by cooking. At Otao Kitchen, we help turn that fear into confidence. Our supportive environment and expert instructors encourage you to try new things, learn from mistakes, and gradually expand your capabilities. By the end of your class, you’ll feel inspired and ready to bring fresh ideas into your home kitchen.

Join us at Otao Kitchen and discover the joy of cooking in Melbourne. Book your spot today and unlock a world of flavor, connection, and creativity.

Asian Cooking Classes in Melbourne

Melbourne’s food culture is as diverse as its people, and nowhere is this more evident than in its vibrant Asian culinary scene. Across the city, cooking schools and community kitchens are helping people learn how to prepare authentic Asian dishes — from the street food of Vietnam to the traditional flavours of Indonesia. These workshops are hands-on, welcoming, and suitable for anyone keen to improve their cooking skills.

You’ll find a variety of options through well-known providers like ClassBento, Jean's Asian Cooking, BangPop, Relish Mama, Brunswick Kitchen, and Otao Kitchen. Whether you’re a beginner or an experienced cook, these workshops offer something for everyone.

Vietnamese Street Food – Jean's Asian Cooking

Run by Jean Silk, this class focuses on the bold and fresh flavours of Vietnamese street food. You’ll learn how to cook popular home-style dishes in a relaxed, supportive setting.

• Instructor: Jean Silk

• Focus: Vietnamese street food

• Fee: $200

• Location: Noble Park Community Centre

• Website: jeansasiancookingclass.com

This workshop is ideal for anyone who wants a understanding of Vietnamese cooking, from basic techniques to the cultural stories behind the food.

Thai Cooking Experience – BangPop

BangPop offers a 1.5-hour Thai cooking class that starts with a welcome mocktail and includes a hands-on cooking session followed by a riverside meal in a modern Thai restaurant.

• Fee: $109

• Location: South Wharf

• Includes: Thai-inspired mocktail, cooking session, sit-down meal with drinks, and take-home ingredients

It’s a good pick if you’re after a social, engaging way to learn how to cook Thai food.

ClassBento – Cooking Class Marketplace

ClassBento is a great place to find a wide variety of cooking classes across Melbourne. Their platform includes everything from sushi-making to dumpling workshops, making it easy to find a class that suits your interest and location.

• Fee: From $109

• Location: Various across Melbourne

• Offerings: Thai, Vietnamese, Chinese, Japanese and more

Whether you’re looking for a one-off activity or a series of classes, ClassBento is worth checking out.

Seasonal Demo Classes – Brunswick Kitchen

Brunswick Kitchen runs seasonal cooking classes with a focus on local ingredients and community. Led by Chef Tracey, these are mostly demonstration-style but still include plenty of interaction.

• Fee: $120 to $140

• Location: Brunswick

• Focus: Seasonal dishes, stories, and community connections

A great option if you prefer to observe and engage at your own pace while learning about flavour combinations and techniques.

Journey Through Indonesian Flavours – Otao Kitchen

Otao Kitchen in Abbotsford offers cooking classes that explore a wide range of cuisines. Their Indonesian cooking workshop introduces participants to rich, traditional dishes with a hands-on approach.

• Fee: $197 per person

• Location: Victoria Street, Abbotsford

• Includes: Traditional recipes, cultural insights, hands-on experience

They also run a Cooking with the Stars series (starting at $235), which features guest chefs and focuses on dishes inspired by Asian street food and culture.

Learning Through Cooking

Melbourne's Asian cooking classes are more than just a way to learn new recipes. They’re a way to connect with culture, meet like-minded people, and build confidence in the kitchen. Whether you’re after Thai street food, Vietnamese home cooking, or Indian vegetarian meals, you’ll find something that suits your taste and skill level.

Classes are often small and personalised, and many are led by professional chefs like Chef Ha Nguyen at Otao Kitchen or community cooks like Jean Silk.

Common Class Topics

• Thai street food

• Japanese Cooking

• Korean Cooking

• Malaysian Cooking

• Street food of Asia

• Vietnamese cooking

• Chinese dumplings

• Indian curries

• Fusion and seasonal dishes or even a moon cake making class.

You’ll also find flexible formats — some classes are hands-on, others are more demonstration-based, and some offer a mix of both. Many include a meal at the end or take-home ingredients so you can continue your cooking at home.

Conclusion: A Practical Way to Explore Asian Cuisine

If you’re interested in learning more about Asian food, Melbourne is one of the best places to start. With so many cultures represented, the city offers a genuine opportunity to cook, taste, and appreciate dishes from across Asia.

Summary of Recommended Providers

No matter which workshop you choose, you’ll come away with new skills, a deeper understanding of food culture, and some great recipes to try at home.

Tired of bland vegan meals? These ten lesser-known ingredients are your ticket to transforming vegan dishes from basic to brilliant, packing flavor, texture, and nutrition into every bite.

Are you tired of the same old dinner-and-movie routine for date night? If you’re visiting Melbourne and looking for a way to spice things up, we’ve got the perfect idea: a cooking class for two. Imagine rolling up your sleeves, laughing over a simmering pot, and savoring a meal you’ve created together—all in the heart of one of the world’s most vibrant food cities.

Creating a Valentine's Day to remember can feel overwhelming, but it doesn’t have to be! Whether you’re avoiding crowded restaurants, missed the boat on a reservation, or simply want to showcase your cooking skills, these romantic dinner recipes will make your sweetheart feel extra loved. 

Valentine’s Day is a special time to celebrate love, connection, and shared experiences. While chocolates and flowers are classic gifts, why not make this year extra special with a romantic, hands-on experience?

Finding the perfect gift for your loved ones can be challenging, especially if they already seem to have everything. Instead of giving another material item, why not offer them an experience they will cherish? 

Finding the perfect gift for Mother’s Day and Father’s Day can be a challenge. Instead of buying traditional presents like flowers, chocolates, or gadgets, why not give an experience that creates lasting memories?

Employee recognition is essential for maintaining motivation, increasing productivity, and fostering a positive work environment. While traditional rewards like bonuses or gift cards are common, more companies are now choosing experience-based gifts to engage their teams. One unique and highly appreciated option is a corporate cooking class gift voucher.

When it comes to finding the perfect gift, it’s often tricky to think of something unique and meaningful. Sure, gift cards and gadgets are nice, but what about giving an experience? One that brings joy, creativity, and delicious food into someone’s life. That’s where a cooking course voucher comes in!

Cooking is more than just a daily chore; it’s a way to bond, create, and explore different cultures through food. In recent years, interactive cooking classes have gained popularity as a unique and exciting activity for people of all ages.

For over a decade, Otao Kitchen has been at the forefront of the culinary scene in Melbourne, offering cooking classes that not only teach but celebrate the rich tapestry of multicultural cooking. If you're a foodie, aspiring chef, or culinary enthusiast, uncover why Otao Kitchen is the perfect place to enhance your skills and ignite your passion for cooking.

Celebrating Ten Years of Culinary Diversity

Otao Kitchen has dedicated itself to supporting Melbourne's vibrant multicultural community through cooking. This commitment is seen in every class offered, where traditional home cooking is revered and celebrated. From Vietnamese pho to Italian pasta, each dish is a story waiting to be told, connecting participants to the heart of diverse cultures.

The kitchen's mission is to keep these traditional techniques alive while making them accessible to everyone. By focusing on authenticity, they provide a platform where cultural heritage and culinary art converge, inviting students to explore, taste, and recreate beloved family recipes.

Through this dedication, Otao Kitchen fosters a sense of community, inviting everyone to join in the joy of cooking and sharing meals. Classes are more than just instructional—they are experiences that enrich understanding and appreciation of global cuisines.

The Charm of Traditional Home Cooking

At Otao Kitchen, traditional home cooking is not just taught; it's cherished. Students are encouraged to tap into the soul of various cuisines, learning to cook in a way that honors age-old practices and brings generations together.

These classes are perfect for those who have always wanted to learn the secrets behind their favorite traditional dishes. With a focus on techniques passed down through generations, participants gain insights that transcend mere recipes. They learn the stories behind each ingredient and the cultural significance of every method.

By preserving these techniques, Otao Kitchen ensures that these culinary traditions are not lost to time but instead thrive in modern kitchens. This approach transforms cooking into an art form, where the past is celebrated, and new memories are created at the dining table.

Collaborations with Renowned Chefs

Otao Kitchen's commitment to culinary excellence is further exemplified through collaborations with esteemed chefs from Australia and around the world. These master chef workshops introduce fresh ideas into their offerings, blending traditional cooking with innovative techniques.

In November 2024, Otao Kitchen is set to collaborate with Brendan Pang, known for his mastery in Asian cuisine. This partnership promises to bring a unique fusion of flavors that will excite participants eager to expand their culinary repertoire. Attendees will have the opportunity to learn directly from a master, gaining valuable insights and experiencing the thrill of culinary innovation.

Additionally, in October 2024, Otao Kitchen will host KeemPossible, a renowned name in cake decoration. This collaboration will offer a sweet twist to the kitchen's offerings, providing a chance for participants to explore the art of cake decorating under expert guidance. These workshops are designed to inspire and elevate the skills of every aspiring baker.

Why Choose Otao Kitchen for Your Culinary Journey?

For those seeking Melbourne cooking classes, Otao Kitchen stands out as a beacon of culinary learning and exploration. The classes offered cater to all skill levels, ensuring that every participant finds value and joy in their experience.

With a focus on master chef workshops and traditional home cooking, Otao Kitchen offers a comprehensive learning environment where passion meets expertise. Whether you're looking to refine your skills or discover new culinary horizons, Otao Kitchen provides the tools and inspiration needed to succeed.

The kitchen's welcoming atmosphere and commitment to cultural diversity make it a perfect place for foodies, aspiring chefs, and culinary enthusiasts alike. It's a space where creativity is nurtured, and culinary dreams are realized, fostering a community united by a love for food.

Unlocking the Potential of Melbourne Cooking Classes

Melbourne's culinary scene is as diverse as it is vibrant, and Otao Kitchen is proud to contribute to its richness. Through their classes, participants not only learn cooking skills but also gain a deeper appreciation for the cultures that shape our world.

Cooking is not just about creating dishes; it's about creating connections. At Otao Kitchen, every class is an opportunity to connect with others, learn something new, and celebrate the joy of cooking together. Whether you're looking to master traditional recipes or explore new culinary territories, Otao Kitchen is your gateway to culinary excellence.

Join the Otao Kitchen Community Today

Eager to start your culinary adventure? Join the Otao Kitchen community and immerse yourself in a world of flavors and techniques. With exciting collaborations and a commitment to authentic cooking, there's no better place to hone your skills and satisfy your passion for cooking.

Explore the diverse offerings of Melbourne cooking classes at Otao Kitchen, where every dish tells a story and every lesson leaves a lasting impact. Sign up today and take the first step towards becoming the chef you've always aspired to be.

In conclusion, Otao Kitchen offers a unique blend of traditional home cooking and innovative culinary experiences, making it the perfect choice for anyone looking to enhance their cooking skills and explore the depths of world cuisines. Whether you're drawn to the charm of traditional dishes or eager to learn from master chefs, Otao Kitchen's offerings are sure to delight and inspire.

Can mastering the art of cooking redefine your relationship with food and boost your independence? For many NDIS participants, it can. Cooking is more than just a life skill—it's a gateway to independence, self-sufficiency, and improved nutrition. But for individuals with disabilities, the path to culinary confidence can be riddled with unique challenges.

The Vital Role of Cooking Classes in Nutritional Independence

Navigating through daily nutritional needs poses particular challenges for NDIS participants. Disabilities can impact one's ability to understand healthy eating, prepare meals, or follow complex nutritional plans. With the right support, these challenges can transform into opportunities for growth and empowerment.

Imagine a world where cooking classes tailored to NDIS participants not only teach cooking techniques but also impart essential nutritional knowledge. By integrating dietary requirements directly into the curriculum, participants can learn how to create meals that meet their specific nutritional needs.

Addressing Industry Challenges with Expert Guidance

The challenges in achieving nutritional independence are multifaceted. A fundamental need is access to qualified dietitians who can create and review personalized meal plans. But beyond theoretical plans, there’s a critical need for practical, hands-on education. That’s where specialized cooking classes come into play. These classes offer:

• Personalized Instruction: Participants receive guidance tailored to their unique dietary needs, helping them understand not just how to prepare meals, but why certain foods are beneficial.
• Training for Support Networks: Family members, carers, and support workers can also benefit from training, ensuring a comprehensive support system is in place for the participant.
• Skill Development: Beyond cooking, these classes equip participants with the skills to make informed choices about their nutrition, empowering them towards greater independence.

Take the story of Sarah, an NDIS participant whose disability made managing her nutrition particularly challenging. Through a combination of personalized meal plans and targeted cooking classes, Sarah gained the confidence to take control of her dietary needs, ultimately improving her overall health and well-being.

A Call to Action for Change

The question isn't if cooking classes can help NDIS participants—it's when you'll join the movement to empower yourself or those you care for through culinary education. Enroll today in specialized cooking classes that cater to your dietary needs and take a bold step towards independence and better health.

Don't wait for change; be the change. Engage with our program and discover the difference that empowered cooking can make in your life or the life of someone you care for. 

Together, let's cook up possibilities and redefine what independence looks like.

If you're on a gluten-free diet and eager to broaden your culinary horizons, Otao Kitchen has a class for you. Whether you're a gluten-free foodie or simply health-conscious, you'll find a variety of classes that not only cater to your dietary needs but also immerse you in the vibrant flavors of international cuisines. Here’s a guide to help you choose the best gluten-free cooking classes that suit your taste and lifestyle.

Multicultural Culinary Adventures

Thai Cooking Master Class

Dive into the aromatic world of Thai cuisine, featuring gluten-free staples like fresh herbs, spices, and coconut milk. Learn to make dishes that burst with flavor and are naturally gluten-free, such as Tom Yum soup and Green Curry.

Vietnamese Cooking Class

Discover the balance of sweet, sour, salty, and umami flavors in Vietnamese cuisine. This class will guide you through gluten-free options like Pho and Cha Gio - spring rolls, using rice-based ingredients.

Japanese Cooking Class

Explore the delicate and refined flavors of Japan. Create gluten-free delights like sushi rolls and miso soup, using alternative ingredients where needed to ensure your meals are safe and satisfying. We alternate the months with one month being with Ramen and it is not gluten free.

Korean Cooking Class

Experience the bold and spicy flavors of Korea with dishes that can easily be made gluten-free. Think Bibimbap with gluten-free soy sauce, and Kimchi, a naturally gluten-free staple.

Indonesian Cooking Class

Indulge in the rich and varied tastes of Indonesia. Learn to cook gluten-free options like Satay with peanut sauce and Nasi Goreng, using gluten-free soy sauce alternatives.

Mexican Cooking Class

Savor the vibrant tastes of Mexico with a focus on corn-based dishes. Create gluten-free tacos and enchiladas, packed with fresh vegetables and meats.

Greek Cooking Class

Enjoy the Mediterranean diet with Greek dishes that emphasize fresh produce and healthy fats. Many Greek classics like Souvlaki and Greek salad are naturally gluten-free.

Customizable Gluten-Free Classes

These classes offer flexibility, allowing you to adapt recipes to meet your gluten-free needs:

• Vegan Cooking
• Street Food of Asia
• Quick and Easy Wednesday
• Cooking with Australian Ingredients
• Latin American Cooking

Gluten-Free Challenges

Some classes present more of a challenge for gluten-free adaptations, but with creativity, these dishes can still be enjoyed:

• Dumpling Making
• Italian Cooking
• Pizza Crafting

Why Choose Otao Kitchen?

• Cultural Inspiration: Learn to prepare multicultural dishes in the comfort of your home.
• Social Experience: Meet new friends or connect with colleagues in a fun, engaging environment.
• Dietary Exploration: Expand your gluten-free repertoire with new and exciting dishes.

Join us at Otao Kitchen, where you’ll gain confidence and inspiration to create delicious gluten-free meals that reflect the vibrant tastes of the world. Book your class today and start your culinary adventure!

The holiday season is a time for joy, laughter, and making memories with the people you love. And while Christmas is traditionally spent with family, Friendsmas has become a growing tradition among close friends. It’s a chance to gather with your best friends, exchange gifts, share a festive meal, and celebrate your bond.

Have you ever found yourself wondering, "What’s the perfect gift for someone who seems to have everything?" Or maybe you want to give something more personal and memorable than just another item on the shelf?

Have you ever thought, "What’s a fun and creative way to spend time with my family without leaving the house?"

Have you ever found yourself wondering, "What’s the perfect gift for someone who seems to have everything?" 

Have you ever wondered how to make your next private event unforgettable? Maybe you're searching for a unique experience that will bring people together and create lasting memories. If so, have you considered hosting a custom cooking class?

Spain, a country renowned for its rich history, vibrant culture, and stunning landscapes, is equally celebrated for its diverse and flavorful cuisine. Spanish recipes are a delightful fusion of traditional ingredients, regional specialties, and culinary artistry that reflect the heart and soul of Spanish life. 

Here are six simple Korean BBQ marinades that will infuse your grill with authentic Korean flavors, whether you’re cooking indoors or outdoors. Bulgogi, meaning "fire meat," is one of the most popular Korean dishes, second only to kimchi. 

Cooking together as a family is more than just preparing a meal; it’s about bonding, learning new skills, and making memories that last a lifetime. When you involve your kids in the kitchen, you’re not only teaching them essential life skills but also sparking their creativity and helping them develop a healthy relationship with food. 

Asia's busy streets are full of exciting things to see, smell, and most importantly, taste. To really enjoy a country's food, you should try the local street food. It's quick, easy, and bursting with flavor—like hot soups, stir-fried noodles, and freshly cooked dishes.

Here’s the simple truth: the fastest way to anyone’s heart is through their stomach. Who doesn’t love being cooked for, right? But what if you’re not exactly a pro in the kitchen? 

Private dining has evolved significantly over the years, transforming from a simple concept of enjoying a meal in a private, intimate setting to an elaborate, experience-driven event that engages all the senses. In 2024, private dining is no longer just about savoring delicious food in a beautifully decorated room. 

Melbourne is famous for its vibrant food scene and is perfect for street food lovers. You can find everything from tasty Chinese snacks to delicious Greek treats on its streets. If you're planning to visit Melbourne in 2024, make sure to try these 12 must-try street foods:

Giving gifts can sometimes be a challenge. You want to find something meaningful, useful, and memorable. This year, consider a cooking class voucher. It's a unique gift that offers a fun and educational experience. Here's why a cooking class voucher makes an excellent gift and how it can benefit the recipient.

Are you looking for the perfect gift for a special couple in your life? Vouchers can be an excellent choice, offering flexibility and the promise of a memorable experience.

Melbourne, often celebrated as Australia’s culinary capital, boasts a rich tapestry of food experiences that can tantalize any taste bud. From the aromatic laneways filled with the scent of freshly brewed coffee to upscale dining establishments that offer a fusion of global flavors, the city presents a plethora of culinary delights perfect for gifting.

Choosing the right gift for special occasions can be a daunting task. Finding something that truly reflects your thoughtfulness and resonates with the recipient can be challenging. This year, why not break away from the usual and opt for experience gifts?

Are you a pizza lover who dreams of creating the perfect pie from scratch? Look no further than a pizza making course! Whether you're a beginner or a seasoned home cook, learning the art of pizza making can be a fun and rewarding experience. In this article, we'll explore the ins and outs of pizza making courses, from dough tossing to sauce spreading, and everything in between.

Are you looking to spice up your culinary skills or simply want to enjoy a fun activity with friends or family? Group cooking classes in Melbourne might be just what you need! Melbourne, known for its vibrant food culture, offers a variety of cooking classes that cater to all skill levels and tastes. Whether you're a beginner looking to learn the basics or a seasoned cook wanting to master new techniques, there's a class for everyone.

Melbourne is a city that loves food. From its bustling markets to its vibrant restaurants, the city's culinary scene is rich and diverse. But one of the best ways to truly appreciate Melbourne's food culture is by diving in and experiencing it firsthand. Cooking experiences in Melbourne offer a unique way to learn, create, and taste the incredible flavors this city has to offer. Whether you're a seasoned chef or a complete beginner, there's something for everyone.

Get ready to tantalize your taste buds with a journey through the vibrant world of traditional Chinese cuisine. From spicy Sichuan specialties to comforting dumplings, Chinese food offers a rich tapestry of flavors and textures that are sure to delight any palate.

Cooking for two can be a delightful and rewarding experience, whether you're cooking for yourself and a partner, a roommate, or a close friend. In a world where many recipes are designed for larger families or gatherings, cooking for two offers a unique opportunity to create intimate and personalized meals tailored to your tastes and preferences. 

Family bonds are becoming stronger, thanks to a rising trend - family experience gifts. These gifts prioritize shared moments over material possessions, creating lasting memories that families treasure.

Melbourne, a city renowned for its dynamic culture, varied scenery, and mouthwatering cuisine, has a wealth of experiences that would make the ideal present. Melbourne's charm goes far beyond the typical, whether you're looking to surprise a loved one, celebrate a particular occasion, or make lifelong memories. 

Vouchers are like special tickets. They help you get things or experiences without using money. They are super useful in many situations.

Experience gift vouchers have become increasingly popular for special occasions, and it's no mystery why! They're all about making memories that last. Instead of regular gifts that might end up collecting dust, experiences stick around in your mind for a long time.

Food Hampers are a great gift for any occasion. This guide shows you various types, occasions, and tips for choosing the perfect food hamper. Discover where to find quality options: online retailers, local stores,....

(CNN)- When it comes to choosing where to go for a vacation, what we’re going to eat and drink can be a big part of making travel plans.

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If you’ve always wanted to learn to cook, there’s no better time than right now! There are so many fun-filled cooking classes in Australia to try from Perth to Canberra and Adelaide to Hobart, so what are you waiting for? It’s time to roll up your sleeves, don your chef’s hat and prepare for a delicious journey of discovery!

Once you’ve taken the plunge and decided to learn cooking, you’ll find a world full of mouth-watering flavours awaits you, which you can sample with the help of sushi making sessions, Italian cooking classes and workshops dedicated to teaching you tantalising Thai delicacies.

As well as helping you learn to cook with flavour and confidence, cooking lessons are also a thrilling experience to share with the special people in your life. Looking for things to do on a rainy day to keep your kids occupied? Why not sign them up for cooking classes for teens? Racking your brain trying to come up with some unique hens party ideas for your bestie bride-to-be? Why not treat her and the other hens to an exotic Japanese cooking class?

Cooking lessons even make fantastic team building activities, providing a relaxed and inspiring environment where you and your co-workers can unwind, reconnect and pick up some slick new slicing and dicing skills at the same time!

Intrigued? Read on to discover 9 reasons why you should definitely learn cooking.

1. Cooking lessons will bring you independence

Whether you’re a young adult just starting out on your independent path or someone who’s just never really been very interested in all things culinary, learning how to cook will bring a whole new level of independence to your life. You won’t have to rely on your mum’s home cooking anymore – as delicious as that might be – nor will you have to depend on take-out and ready meals, which aren’t very good for you anyway.

2. Taking cooking classes is great for your health!

If you’ve been living off too many Pot Noodles and frozen pizzas, signing up for a few classes to learn cooking will not only empower you, but it will also bring some significant health benefits too. Once you have a firm foundation of culinary knowledge, you’ll be able to prepare flavourful and healthy dishes that nourish your body and bring a smile to your face. 

As you learn to cook with the help of a talented local chef, you can also ask for advice and find tasty recipes that fit your lifestyle and your unique requirements. For example, if you’re a vegan who’s not sure how to cook vegan meals that are both healthy and delicious, taking some vegan cooking classes will give you plenty of inspiration!

3. Learn cooking and enjoy a plumper wallet

While you may have to shell out a few dollars to pay for cooking classes initially, taking some time to learn to cook will actually save you a lot of money in the long run. For one thing, you won’t have to pay for meal delivery services, take-out or microwave meals anymore. Instead, you’ll know how to concoct all kinds of mouth-watering morsels using fresh, good-quality but affordable ingredients.

Interested in learning how to cook like a pro? Discover Australia's top culinary schools.

4. Enjoy a tasty cooking experience packed with global flavours

Once you check out some of the fun-filled cooking lessons available across Australia, you will soon see what a rainbow of flavours there are to discover. If you thought putting your name down for a cooking experience would be dull, think again! There are so many different classes to choose from, just waiting to introduce you to sumptuous delicacies from across the globe – from Thailand to Taiwan, and Fiji to France. 

5. Couples cooking classes make fun date night ideas

As well as teaching you how to rock that wok and bake up a storm, cooking classes for beginners can also shake up your date nights! That’s right, bringing your partner along for a cooking experience is one of the cutest and quirky date night ideas you could come up with. It’s also the perfect way to strengthen your bond while learning something new. Think of it this way – now both of you will be able to cook each other romantic meals from scratch with your newfound knowledge!

6. Get your kids involved with cooking classes for teens

If you have older kids at home who will soon be flying the nest, why not prepare them for their exciting new life of independence by booking them onto cooking classes tailored to their age range? These engaging hands-on workshops offer a laidback and encouraging space where your teens can stretch their culinary wings and pick up plenty of helpful tips and easy recipes they can make once they leave home.

7. Learn to cook and you’ll also unleash your creativity 

Cooking isn’t just about nourishing your body, it’s also about feeding your soul. Learning how to prepare mouth-watering meals with a variety of fresh ingredients, spices and sauces is a creative activity, just like painting or pottery. With the help of your friendly and knowledgeable culinary instructors, you will soon discover how fun it can be to experiment with different flavours and find the ones you love the best.

8. Show your family you love them by cooking special meals

One of the simplest but most profound ways to show people you love them is by cooking them a delicious meal. Once you learn to cook, you can regularly express your devotion to your family by preparing their favourite meals and maybe even making them birthday cakes from scratch!

9. Try out time-saving meal prep and save yourself some stress 

When you learn to cook, you are laying down a foundation of culinary know-how that will help you in all kinds of ways – one of which is meal prep. Preparing a batch of meals at the start of the week will save you lots of time and stress, as all you’ll need to do after a long day at work is heat them up again. See what we mean? When you know how to cook, life instantly becomes so much easier!

Cooking is an essential life skill that everyone should learn at some point in their lives. Not only is it a fun and creative activity, but it also provides numerous benefits both for your health and wallet. In this blog post, we’ll explore the top 9 reasons why you should consider taking a cooking class, and why now is the perfect time to do so.

1. Cooking lessons will bring you independence

Learning to cook isn’t just about preparing tasty meals, it’s also about gaining another level of independence in your life. Knowing how to cook will give you the ability to whip up a meal whenever you need it without relying on takeout or frozen dinners. Plus, it’s a skill that you can share with others, whether it’s hosting a dinner party or cooking for your family.

2. Taking cooking classes is great for your health!

Cooking at home allows you to control the quality and ingredients of your meals, ultimately leading to a healthier lifestyle. From using fresh herbs and vegetables to lowering sodium levels, cooking classes will teach you the importance of using wholesome ingredients and prepare dishes that suit your specific dietary needs.

3. Learn cooking and enjoy a plumper wallet 

Eating out, buying premade meals and takeaways can add up quickly and puts a strain on your budget. Cooking at home can save you money in the long run, which is perfect for those who are on a tight budget. Plus, taking a cooking class can teach you how to make delicious meals while saving on ingredients, making it an economical choice for home cooks.

4. Enjoy a tasty cooking experience packed with global flavours

Cooking classes open up a world of delicious flavours. With cooking classes that specialise in cooking international dishes, you can experience new flavours, techniques and cuisines from around the world. From sushi-making sessions to Thai delicacies and Italian pastas, there is a whole universe of deliciousness out there!

5. Couples cooking classes make fun date night ideas

Learn to make it romantic by taking cooking classes with your significant other. Couples cooking classes offer a chance to spend quality time together while preparing a meal that you both can enjoy. These classes are perfect for date nights and special occasions, adding a fun, interactive element that experiencing a traditional dinner date.

6. Get your kids involved with cooking classes for teens

Cooking classes for teens are fun and informative, and a great way to get your children interested in cooking. Cooking is a valuable life skill that will stick with them as they grow up, and can help build healthy habits.Plus, bonding over a meal is one of the best ways for families to spend time together and can create lifelong memories.

7. Learn to cook and you’ll also unleash your creativity 

Cooking is an art form, and it encourages creativity. With exposure to various cooking techniques, new recipes and ingredients, a cooking class can open up your passions that you never knew existed. Whether it's refining a presentation, experimenting with new ingredients, or simply learning something new – your creative juices will flow.

8. Show your family you love them by cooking special meals

Cooking classes can help you express your love for your family and friends by making them a special meal. Some cooking classes focus on making special dishes for whipping up a romantic dinner, a family gathering or simply a treat for your friends. Learning to cook for those you love and making memories around the dinner table is one of the most rewarding experiences of cooking.

9. Try out time-saving meal prep and save yourself some stress 

With today’s busy lifestyles, meal prep is essential. Cooking classes teach techniques for efficient meal planning, cooking, and storage to help you save time on meal prep, and reduce the stress of daily cooking. You can also learn how to make big batches of meals that can last a week and cutting your time in the kitchen altogether.

Taking a cooking class is a smart move for anyone who wants to improve their skills and broaden their culinary horizons. With these nine reasons to start taking cooking classes, there has never been a better time than today to sharpen your skills in the kitchen. Whether it’s for health, fun, bonding or just upskilling, we’ve got you covered. Join us at Otao kitchen and let us take you on a journey of discovery.

Looking for a date night idea that’s both romantic and unique? Look no further than couples cooking classes in Melbourne! Cooking together is the perfect way to bond and create lasting memories with your significant other. From learning new culinary skills to enjoying delicious meals at home, there are countless reasons why Melbourne couples cooking classes should be your next date night destination. 

1. Become More Confident in the Kitchen Together

One of the most exciting things about taking a couples cooking class is the opportunity to learn new skills and techniques together. Whether you’re a total beginner or a seasoned home cook, these classes are designed to be fun and accessible for all levels. You’ll leave feeling more confident than ever in the kitchen and ready to take on new challenges together. 

2. Enjoy Cooking Simple, Delicious Meals at Home

Looking for a way to elevate your weeknight dinners? Couples cooking classes are the perfect solution. You’ll learn how to create simple, delicious meals that you can recreate at home anytime you want to impress your partner. Plus, cooking together is a great way to bond and relax after a long day at work. 

3. Travel the World and Enjoy Culinary Experiences Together

One of the coolest things about Melbourne couples cooking classes is the chance to explore different cuisines from around the world. From Italian to Thai to Japanese, there’s a class for every palate. Not only will you learn new cooking techniques, but you’ll also gain insight into the cultural significance of each dish. It’s like taking a mini-vacation without ever leaving home! 

4. Learn How to Save Money and Meal Prep

Cooking at home is a great way to save money and eat healthier, but it can also be time-consuming and intimidating. Couples cooking classes can help take the stress out of meal prep by teaching you how to plan ahead, shop for ingredients, and prepare meals efficiently. You’ll save money and time, all while enjoying delicious home-cooked meals together. 

5. Surprise Each Other by Cooking Their Favourite Meal

Finally, what could be more romantic than cooking your partner’s favourite meal for them? Surprise them on Valentine’s Day or their birthday with a homemade dinner they’ll never forget. Take the skills you learned in your couples cooking class and put them to the test. It’s a thoughtful and personal gift that shows how much you care. 

Whether you’re looking to learn new culinary skills, enjoy delicious meals at home, or surprise your partner with a homemade dinner, Melbourne couples cooking classes are the answer. Not only are they a fun and unique date night idea, but they also offer long-term benefits such as increased confidence in the kitchen and healthier eating habits. So why not give it a try and see where your culinary journey takes you?

Cooking can be a daunting task for many people; however, it is a skill that can be learnt and mastered with a little effort and guidance. Do you find yourself always ordering takeout or relying on simple recipes? Melbourne offers a wide range of cooking classes for all skill levels, from beginners to experts, who want to improve their culinary skills. In this blog post, we will explore some of the advantages of taking cooking classes in Melbourne and why everyone should give it a try.

Start with the basics: 

One of the advantages of enrolling in cooking classes in Melbourne is that you can start with the basics. You do not need to be an experienced cook to attend these classes, as they are tailored for all skill levels. Local Melbourne chefs offer simple, easy-to-follow cooking lessons that will make you feel relaxed and confident in the kitchen. In a friendly and informal environment, you can learn essential kitchen skills such as chopping, boiling, and whisking, which will enable you to cook more complex dishes later on.

Get familiar with spices and herbs: 

Once you have mastered the basics, you can now move on to the fun part: experimenting with spices and herbs. Melbourne offers a diverse range of cooking classes, which focus on different cuisines from all over the world, such as Thai, Chinese, Indian, and Italian. By attending these classes, you can learn about different herbs and spices and how to incorporate them into your dishes to create new flavours and aromas. You may even discover new dishes that you will love to cook and share with your friends and family.

Plan ahead and save time: 

Cooking classes in Melbourne are not only a fun and exciting way to spend your time, but they can also help you plan and prepare your meals ahead of time. Most classes offer practical tips and advice on how to shop for ingredients, plan menus, and cook efficiently, which will save you time and money. Additionally, cooking classes can be a perfect team-building activity, where you can gather your colleagues and learn how to cook together as a team. It is a great way to bond, unwind after a long day, and cook nourishing dishes that will make you feel happy and satisfied.

Master delicious recipes at home: 

The most significant advantage of attending cooking classes in Melbourne is that you can learn how to cook delicious and healthy meals that you can recreate at home. By mastering new recipes and cooking techniques, you will be able to impress your family and friends with your culinary skills. You can create a foodie community and connect with other people who share the same passion for cooking. Additionally, learning how to cook will provide you with a valuable life skill that you can enjoy for the rest of your life.

Conclusion: 

Cooking classes in Melbourne  are a fantastic way to start your culinary journey, whether you are a complete beginner or an experienced cook. From learning essential kitchen skills to experimenting with different herbs and spices, these classes offer a wide range of benefits. By enrolling in a cooking class, you can plan ahead, save time and money, and master delicious recipes that you can recreate at home. So why not take the leap and sign up for a cooking class in Melbourne today? Your taste buds will thank you!

On the hunt for exciting date night ideas to spark connection? Look no further than these romantic cooking classes in Perth! These couples cooking classes are the perfect way to connect with your partner and try something new together. Held in welcoming and intimate culinary schools and local restaurants across Perth, you can don your apron, roll up your sleeves and get excited to create delicious, homemade meals.

Cooking together in the kitchen helps you connect on a whole new level as you create mouth-watering dishes together as a team. Plus, you can travel the world without ever leaving Perth through our culinary experiences. From Thai cooking classes to pizza making classes to pasta making classes, these couples cooking classes are sure to tempt your taste buds and satisfy your wanderlust.

Make your own fresh bread

Have you ever wanted to make your own bread? Well, in these cooking classes, you can learn how to make fresh bread right in your own home! Your friendly teacher Derek will provide all the equipment and ingredients required so all you need to bring is a love of baking! During the full-day class, you will learn all you need to know about fermentation, shaping, proofing and baking your own bread. Then you’ll get a chance to make homebrew stout bread and a rich fruit dough that can be turned into delicious cinnamon scrolls.

The great thing about cooking in your own home is that you are familiar with your own kitchen and will help you feel more confident to continue baking loaves of bread with your partner. After all, these cooking clases in Perth are not just a one-time thing but you leave the class with newfound baking skills too.

Cook Spanish paella and churros

Join The Cooking Professor in Mount Hawthorn and learn to cook Spanish paella! Making a paella can be tricky given the variety of ingredients from rice, shellfish and chicken to cook together but chef Rikki will help you break it down and time everything to perfection. Cooking classes for beginners offer a relaxing and casual atmosphere for you to learn cooking skills and master simple, delicious meals. Plus, at the end of the session, you’ll get to make homemade churros for the perfect ending to a Spanish feast.

Learn how to decorate cupcakes

If you have a sweet tooth, cupcakes are perfect for creating cute and adorable decorations! In this fun cupcake decorating class, you will learn how to frost, stack and create incredible designs using a range of colours and flavours. With step-by-step instructions from a professional pastry chef, you’ll be able to make anything from simple swirls to beautiful roses.

It might be your first time decorating cupcakes but with the help of experienced instructors, you’ll find that these cooking courses Perth will leave you wanting more! Bring along your spouse for a special treat as cupcakes are always better when shared! At the end of the class, you can take home a box of cupcakes you decorated yourself and have the confidence to create stunning designs for your own cupcakes at home!

Enjoy a French three-course cooking experience

If you’re looking for unique things to do in Perth this weekend or after some romantic date ideas, join French Michelin Star Chef Francois Morabito for an exclusive French three-course cooking experience. During this hands-on class, Francois will show you how to make a three-course dinner menu from quiche lorraine, duck breast à l’orange to dark chocolate souffle for dessert. Afterwards, you can sit back and taste the dishes you have prepared, paired with a glass of French champagne. Held in his private kitchen, these couples cooking classes offer a relaxing and inviting atmosphere to have fun with your date and inspire you to prepare these delicious dishes at home.

Make handmade chocolate for each other

Do you and your partner adore chocolate? If so, these cooking classes in Perth are the perfect date night idea to create your own handmade chocolates together. During this French cooking class, you will learn all about the history of chocolate in France and how to make a variety of chocolate desserts. On the menu is a delicious chocolate creme brulee, dark chocolate tart and many more! The best part is that you get to take home a box of chocolate desserts for each other as a special gift.

These Perth workshops are perfect for any chocolate lover who wants to spoil their date and keep the romance alive.

Book a private global cooking class for two

If you want date night experience gifts that are out of the ordinary, then join Latasha’s Kitchen in North Perth where she teaches couples how to create delicious meals from all around the world! You can choose from a wide range of cuisines from Africa, Persia, India, Vietnam to Thailand. Once you have chosen your particular cuisine, you can learn all about the ingredients and techniques before creating a culinary masterpiece in your very own kitchen.

The Perth cooking lesson includes instruction on choosing the right ingredients, as well as hands-on experience with making small side dishes like dhal and raita. In these Perth cooking classes, the food that you’ve made can easily be taken away in containers so you can serve it as a dinner party for your family or friends. Bon appetit!

Indulge in truffle luxury dishes 

Have you ever tasted truffles? Well, these culinary classes in Perth will teach you how to make your very own truffle dishes! During this truffle feast class, you will learn how to make a variety of delicious meals that are all made with truffle! You can discover new flavours and ingredients like truffle parmesan creme, truffle gratin and even a truffle creme brulee. These Perth activities are a must do for any foodie who loves discovering new things to eat.

Make Japanese sushi from scratch

Want to travel to Japan with your lover without breaking the bank? In these Perth cooking classes, you will learn all about the different types of sushi, as well as how to make them from scratch. The best part is that you get to make your own rolls with a skilled chef! After learning all about sushi rice and how to choose high quality fish, you’ll have a chance to roll your own sushi. Then you can throw some seaweed around your tasty rolls and dip it in some soy sauce for the perfect bite!

Calling all pasta lovers!

Are you and your partner long-time pasta lovers? If so, you’ll absolutely love these cooking classes in Perth that are sure to satisfy your taste buds. In this Italian cooking class, you will learn all about the history of pasta and how to make a variety of different types of fresh pasta. The best part is that after the class, you’ll be able to taste delicious, freshly cooked pasta with your date.

This is definitely an experience gift for couples who love Italian food and want different things to do in Perth. Also, if you have never made fresh pasta before, this class is ideal for beginners as it provides step-by-step instructions and guidance from a professional chef. You can bring along your spouse or partner so both of you can get hands-on experience with making delicious food together!

Are you a vegan food lover looking to expand your culinary knowledge? You're in the right place. Vegan cooking classes are an excellent opportunity to learn new recipes and techniques to create delicious, plant-based dishes. In this blog, we'll take you on a journey through four popular cuisines that you can learn at vegan cooking classes. From Japanese and Korean dishes to Vietnamese and Indian-themed meals, our guide presents recipes that will expand your culinary horizons.

Japanese Cooking:

Japanese cuisine is full of exquisite dishes and a perfect solution for those looking for vegan options. With vegan Japanese cuisine developed around Buddhist temples, you can expect flavorful and satisfying dishes. At vegan Japanese cooking classes, you'll prepare dishes like chirashi sushi, colorful sushi rice topped with fresh veggies, and yaki ganmodoki, pan-fried tofu cakes. Other recipes include kenchin-jiru, a hearty root vegetable stew, horensou goma ae, spinach in sesame sauce, and tsukemono, seasonal Japanese pickles. 

Korean Cooking:

Korean vegan cuisine is known for its spice, variety, and flavour. You'll learn to prepare dishes like yeonnik-bap, sticky rice wrapped in a lotus leaf, oi-baek-kimchi, white cucumber kimchi, tteokbokki, spicy rice cakes with seasonal vegetables, doboo jeon, fried tofu, and vegetable patties. Also, cho-gochjang, a sweet and spicy bean paste sauce, is sure to brighten up your meals. Korean cuisine is a great option for anyone looking for unique and flavorful vegan meals.

Vietnamese Cooking:

Vietnamese cuisine is renowned for its fresh and light flavours, perfect for health-conscious foodies. At Vietnamese vegan cooking classes, you'll learn to prepare nuoc cham, a sweet and sour dipping sauce, banh it tran, steamed rice and mung bean dumplings, goi cuon, rice paper rolls with seasonal vegetables, and dau phu xot ca chua, deep-fried tofu with herbs and tomatoes. Another popular recipe is bun bo hue chay, a lemongrass soup with tofu cakes.

Indian Cooking:

Indian vegan cuisine boasts a wealth of spices and flavours that make your taste buds tingle. At vegan Indian cooking classes, you will be guided through the preparation of classic dishes such as aloo bajji pakora, potato fritters, oralu chitranna, Kerala festival rice, malai kofta, cashew, and tomato curry with potato and tofu balls, kurma, mixed vegetables with grated coconut, and kara or palak chutney, tomato-tamarind, or spinach sauce.

In conclusion, vegan cooking classes offer an excellent means to explore new and exciting cuisines. With Japanese, Korean, Vietnamese, and Indian dishes to choose from, you can take a culinary tour of Asia, right from the comfort of your kitchen. Whether you're a vegan foodie or looking to add vegan dishes to your cooking repertoire, the recipes we've introduced here will undoubtedly satisfy your cravings. Happy cooking!

Get ready to make your first pasta or pizza and don your apron at Italian cooking classes in Melbourne! Whether you’re a beginner or a more confident home cook in the kitchen, these three easy Italian recipes will help take your Italian food to the next level.

Otao kitchen's Italian cooking classes create a fun and casual environment for you to learn authentic Italian dishes from scratch. From homemade pizza to classic pasta making, these authentic dishes will make you feel like you’ve travelled to Italy.

Learning to cook is best when you’re with your favourite people! So, if you’re looking for exciting date night ideas, team building activities or birthday party ideas, gather your loved ones and learn how to create delicious meals together in the kitchen. In fact, these recipes are so simple and easy that you will want to recreate them at home! 

Roll dough and make pasta

Have you always wanted to learn how to cook your own hand cut pasta? Guided by an expert chef, you will learn the art of rolling dough and using your hands to cut the pasta  the ravioli. Once you’re finished, you can sit down and enjoy the delicious pasta you made, paired with our local Victorian wines!

Learn how to toss a pizza

With our Pizza making party, you can take home your handmade pizza dough, along with learning tips and tricks to make your own pizza at home! You will have the confidence to toss pizza dough in your kitchen and cook it up for your family and friends.

Immerse yourself in making Ragu Al Genovese pasta sauce

You and your loved ones will learn to make a classic Italian sauce for your pasta. Not only that but you also have an opportunity to watch a pasta making demonstration and make your own sauce but you also  learn how to cook these simple recipes so you can recreate them again at home!

Create a Pork Cutlet with Rocket Salad 

Under the guidance of experienced chefs, you will learn how to miranade your pork for its juicy main, crumb and cook these beautiful pork for your main meal.

You will love the chance to learn to make some favourite Italian dishes, including pasta from scratch. Immerse yourself in Italian culture through its food, and learn more than you would just eat these dishes at a restaurant. You will work with your partner or the chef and will sit down at the communal table to eat their delicious creations afterwards.

When the Covid19 pandemic closed hospitality, tourism and entertainment businesses in early 2020, our chefs, tour guides, hosts and others were stranded. Otao Kitchen’s cooking classes, demonstrations and food events were cancelled.

Otao Kitchen turned to social media, where Zoom, Instagram and Facebook Live took the place of kitchen demonstration bench in front of an audience. It was trial and error, as we learned which camera buttons to push, how to control the sound and new ways to present our menu. Almost two years now we are getting the hang of it, prompting Otao Kitchen special ways in cooking and teaching over the internet.

In the past 6 months, we found one trend that’s emerging is cooking along with a kit. We are selling boxes of ingredients that go along with the online recipe that’s being demonstrated on Zoom cook-along classes. We found that we can make up the revenue loss by in-person cooking classes, and offer something more than you can find on Facebook or YouTube.

Chef and owner Ha Nguyen says there are 3 types of classes. The first one is the old school approach, where the instructor simply show how the dish is made, and the video is posted online. This method is crowded as every media outlet.

The second option is live Zoom classes that require registration. These allow us to earn some money by charging a fee with a limit on the number of people on each Zoom call. These classes often allow attendees to ask questions as the cooking is going on, or to follow up once the dish is finished. We did well in this class over the pandemic.

The third option that is rapidly growing for us are classes where participants purchase a kit of ingredients and make the dish at the same time with the chef. This way guests can enjoy closer to real life experience without the need of going out! Otao Kitchen is making the kits from dumplings to ramen and more to come.

We also learn a new way to deal with online cooking classes’ challenges. At a cooking school, we have everything, but not all people have the right pieces of equipment. We have to deal with people cooking while their family is at home. People also want to cook while socialising. We worked to modify the recipe, so we can send the kit with flexible to make the dishes. Even our chefs learned how different these classes can be.

Additionally, chefs can’t cook as much as they might be in a live demonstration, because every step needs to be broken down for the camera. Everything is slower because it’s all online.

Our guests' expectations are rising, so we have to be better with the experience delivery. If someone is a chef, the guests expect their set to look like a proper kitchen studio. At the beginning of the pandemic, guests were more patient with clumsily produced content. Now our guests want to feel like they are getting their money’s worth, and we want to feel like we are giving them more value.

Safe to say, as a small business, your feedback has helped us improve dramatically. At last, we feel like we’re delivering customers’ expectations.

When I became a chef, the power and allure of the food market and grocery stores was so strong that my mum would need to visit them everyday. It was always a great thing that mum bought home - fruits and vegetables, sweet cake and candy and meat or fish. 

In the vegan cooking class you would want to explore vibrant spices, create beautiful sauces, work with fresh vegetables, tofu and beans. Otao Kitchen is specialise in Asian cooking so you can inspire your kitchen with  Chinese, Japanese, Thai, Indian dishes.

THE FOOD OF BALI INDONESIA

Balinese food celebrate Balinese people from the volcanic island of Bali using spices blending with the fresh vegetables, meat and seafood. Balinese food sometime refers to special regional Indonesian cuisine. It demonstrates indigenous traditions and other Indonesian regional cuisine, Chinese and Indian. Bali's culinary traditions are somewhat distinct with the rest of Indonesia. The people Bali celebrate their foods with festivals and celebrations.

INGREDIENTS

Spices such as Kaempferia galanga galangal, shallots, garlic, turmeric, ginger and Kaffir lime are used in Balinese foods. For example popular Balinese 8-spice is made with white and black pepper, coriander, cumin, clove, nutmeg, sesame seed, and candlenut. Other ingredients such as palm sugar, fish paste, and basa gede spice paste are used in everyday dishes.

Many tropical foods are rambutan, mangoes, mangosteen, bananas, jackfruit, rambutan, passion fruit, nangka, pineapple, salak snake fruit, duku, kelengkeng, wani white mango or Mangifera caesia, papaya, longan, melon, oranges, custard-apple, coconut and durian.

Steamed rice is commonly consumed in every meal everyday. Pork, chicken, seafood and vegetables are widely consumed. Because many Balinese follow Hindu tradition so they never or rarely consume beef.

If you keep it simple and buy ingredients at farmers’ markets, the food can pretty much take care of itself. Do as little as possible to the food; consider leaving out an ingredient and relying on instinct. We have a list of shopping streets and farmer markets in Melbourne for you.

Japanese restaurants are our favourite places to explore in Melbourne. Whether it’s a steaming bowl of ramen noodles, freshly sushi or a great kaiseki meal you’re after, you’ll find them on our Japanese restaurants’ list. Create a list of Japanese restaurants in Melbourne is a difficult task. We thought it is a little guide for Japanese restaurants’ lovers in Melbourne. Though they are NOT all the best Japanese restaurants in Melbourne and they are a great reference for you.

While there may be some stigma surrounding Vegetarianism, there shouldn’t be. Meat is actually only a very small part of our diets and on the whole, we eat predominantly vegetarian food. Think about it, do you ever just serve yourself a plate of meat for dinner? No. You accompany it with vegetables, salad, pasta etc. Who doesn’t love vegetables, fruit, nuts and rice?!

Travel to Vietnam experiencing culture, heritage and beautiful nature

An unforgettable experience

Travel to Vietnam Experience is one of the best adventure for many people. Simple thing become chaotic as crossing the busy streets in Hanoi.  You will face the amazing rock walls of the limestone islands from a junk boat deck in Ha Long Bay. You'll find quiet moments on top of Sapa hills amongst the local tribes. Or you can enjoy watching local vendors selling street food in Saigon. Exploring Vietnam will reward your senses.