Chinese Cooking Master Class

Otao kitchen• 10 April, 2018

Chinese Cooking Master Class SAMPLE MENU *ALL MENUS SUBJECT TO SEASONAL CHANGE Chao Shou- Sichaun Wontons  Chilli and Sesame Oil Sauce  Yuxiang Qiezi- Sichaun Eggplant Mapo Tofu -...

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Dumpling Party

Ha Nguyen• 04 April, 2018

Dumpling Party Jiaozi Dumpling Dough  GF Dumpling Dough Pork, chicken or vegetarian fillings Dumpling Dipping Sauces Miso Soup   🥟 Jiaozi Dumpling Dough These are...

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Thai Cooking Master Class

Otao kitchen• 12 July, 2017

Thai Cooking Master Class Phrik Nam Plaa- Fish Sauce Dressing Kaeng Khiao Wan - Green Curry Paste or Kaeng Phet- Red Curry Paste Tod Man Khao Pod - Fried Corn Fritters Som Tam - Green Papaya...

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Spanish Cooking Master Class

Otao kitchen• 18 January, 2018

Spanish Cooking Master Class SAMPLE MENU: (MENUS SUBJECT TO SEASONAL CHANGE)  Croquetas De Jamon/ De Bacalao- Ham and Cheese Croquettes, or Salt Cod Croquettes  Paella...

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Korean Cooking Master Class

Otao kitchen• 30 October, 2017

Korean Cooking Master Class Kimchi- Fermented Cabbage  Korean Style Spicy Chicken  Haejanggguk - Beef, Cabbage and Spice Paste Stew Kimchi Pa-jeon- Seafood Pancake ...

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Indian Cooking Master Class

Indi Chef• 24 October, 2017

Indian Cooking Master Class Chicken Tikka Masala  Naan- Festival Bread  Mint Raita- Cucumber Yoghurt Palak Paneer - Cottage Cheese and Spinach Curry 🌱Ginger paste  100g...

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