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Spanish Cooking Master Class

Otao kitchen• 18 January, 2018

Spanish Cooking Master Class SAMPLE MENU: (MENUS SUBJECT TO SEASONAL CHANGE)  Croquetas De Jamon/ De Bacalao- Ham and Cheese Croquettes, or Salt Cod Croquettes  Paella...

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Korean Cooking Master Class

Otao kitchen• 30 October, 2017

Korean Cooking Master Class A hands-on class exploring bold, comforting, and iconic Korean flavours through fermentation, street food, sauces, fried chicken, pickles, and hearty stew....

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Indian Cooking Master Class

Indi Chef• 24 October, 2017

Indian Cooking Master Class Chicken Tikka Masala  Naan- Festival Bread  Mint Raita- Cucumber Yoghurt Palak Paneer - Cottage Cheese and Spinach Curry Authentic Spiced Basmati Rice...

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Vietnamese Cooking Class Master

Viet Chef• 12 July, 2017

  Vietnamese Cooking Class Master   Nước Chấm - Fish Sauce Dressing Cha Gio - Vietnamese Spring Rolls Gỏi đu đủ - Green Mango/Papaya Salad Chả Cá Thăng Long...

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Japanese Cooking Master Class

Otao kitchen• 12 July, 2017

  Japanese Cooking Master Class I Feb Apr Jun Aug Oct Dec Tataki Ponzu- Seasonal Fish with Citrus Soy Sauce  Ramen- Alkaline Noodle Dashi- Seafood Stock Kara-age - Fried...

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Indonesian Cooking Master Class

Otao kitchen• 12 July, 2017

Indonesian Cooking Master Class Bumbu Merah- Fragrant Spice Paste Kecap Kachang- Peanut Sauce with Sweet Soy Sauce Ayam Satay- Grilled Turmeric Chicken Skewers Rendang Daging Sedap- Beef...

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