School Holiday Program - Japanese II
🥘 Japanese Curry with Chicken Katsu and Onsen Egg Japanese curry is a comforting, savory dish with rich, mild, and slightly sweet flavors. Served over steamed short-grain rice, with crispy...
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Banh Cooking - Korean
Banh Cooking Korean Menu 🍗 Dak-Galbi (Korean Spicy Stir-Fried Chicken) 🍉 Hwachae (Korean Fruit Punch) 🍗 Dak-Galbi (Korean Spicy Stir-Fried...
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Quick & Tasty Wednesdays | Chinese
Tasty Wednesdays Chinese 🍣 Huoguo- Chinese Hotpot Serves: 2 Prep Time: 20 minutes Active time: 20 minutes INGREDIENTS (Chicken Meatballs) ...
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Northern Thai Masterclass
Menu Naam Khao Tod- Fried Rice Salad Khao Mu Yang - Grilled Pork Neck / Jowl Khao Soi- Noodles with Northern Thai curry Thai Egg Noodles ...
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Malaysian Masterclass
Menu Rempah - Spice Paste Sambal - Chilli and Tamarind Condiment Laksa Soup- Coconut Curry Soup with Noodles Ayam Goreng - Malaysian Fried Chicken Nasi Lemak-...
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Middle Eastern / Lebanese
Menu Pita Bread - Khubz Toum - Tahini-Garlic Sauce Hummous - Chickpea and Tahini Dip Lamb Kuwarma - Spiced Lamb with Hummous Riz Besheriye - Rice with Vermicelli...
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