-
Basa having large, white fillets with no bones. The flesh is moist with a light, firm texture with mild fish flavour. That low price plus simple taste and versatility have made Basa a popular fish in Australia.
-
Prawn is type of crustaceans with an exoskeleton and ten legs, some of which can be eaten. It tasted sweet. You can raw, and frozen as well as fresh. They may be sold in the shell, or peeled prawn meat. If you work on the un peel to peeled prawn meats 1kg shelled prawns is about 24 medium to large prawns or 500g of peeled prawn meat.
-
Salmon is the common name for several species of ray-finned fish in the family Salmonidae. Other fish in the same family include trout, char, grayling and whitefish. Salmon are native to tributaries of the North Atlantic and Pacific Ocean.
-
Snapper is found from New Zealand coast. In Australia, it is found along the south coast and Tasmania coast. Soft to firm white flesh, large flakes, sweet taste with a mild fishy flavour.
-
"Squid are a diverse group of invertebrates, and range in size from barely 2.5 centimetres to a total length approaching 18 metres" according to the Australian Antarctic Division.