One Night. One Celebrity. One Unforgettable Class - Discover our Cooking with Stars Series!

Culinary Inspiration by Otao Kitchen

Cook . Connect. Celebrate

At Otao Kitchen, we believe cooking is one of the most powerful ways to connect—with yourself, your loved ones, and the world around you. It can put a smile on your face, bring family and friends together, and create memories that last a lifetime.
But cooking is more than just connection—what you choose to cook and eat impacts your health and the health of the planet. That’s why we’re passionate about making it as easy and enjoyable as possible for everyone to experience the joy of good, home-cooked food.
“Cook to Connect” is at the core of everything we do. Through our blog, food experiences, and global travel inspiration, we explore the deep relationships between cuisine, culture, and community. From vibrant street food across the globe to time-honoured family recipes passed through generations, we share with you the stories, flavours, and traditions that shape the way the world eats.
Here, you’ll find:
Practical cooking tips and techniques
Authentic global recipes
Cultural and culinary insights
Event planning advice
Kid-friendly cooking inspiration
Travel stories and destination food guides
Seasonal celebrations and global food festivals
Whether you're in your home kitchen or exploring a faraway land, we’re here to help you cook with purpose—and connect with the world through food.

How to make Cevich

Cevich is a dish popular in the coastal countries such as The pacific and America. Nowadays, place like Phu Quoc Island, Vietnam also feature this dish. we made this dish for friends and they did enjoy the no fishy smell of fish in a salad. The recipes is made from fresh catch raw fish cured in lemon or lime and spiced chili peppers and coconut milk. Additional ingredients can be added are onions, salt, and herbs.

The fish is not cooked with heat so it must be made from trusted sources of 100% fresh fish. The fish shall be bought from reliable fish shop and chill at all time until eaten as raw fish carry high risk of food poisoning.

Learn more

Melbourne Seasonal Vegetable and Fruit Guide

For the Months of March, April and May

Learn more

Broth is new? What you know?

Here on Paleo diet and Google Trend... but do you know?

Learn more

Vegetarian is not a dirty word

While there may be some stigma surrounding Vegetarianism, there shouldn’t be. Meat is actually only a very small part of our diets and on the whole, we eat predominantly vegetarian food. Think about it, do you ever just serve yourself a plate of meat for dinner? No. You accompany it with vegetables, salad, pasta etc. Who doesn’t love vegetables, fruit, nuts and rice?!

Learn more

Understand Your Food Experience In Vietnam

Travel to Vietnam experiencing culture, heritage and beautiful nature

An unforgettable experience

Travel to Vietnam Experience is one of the best adventure for many people. Simple thing become chaotic as crossing the busy streets in Hanoi. You will face the amazing rock walls of the limestone islands from a junk boat deck in Ha Long Bay. You'll find quiet moments on top of Sapa hills amongst the local tribes. Or you can enjoy watching local vendors selling street food in Saigon. Exploring Vietnam will reward your senses.

Learn more

The Best Christmas Gift Guide for Food Lovers

Christmas is coming and we can no longer postpone the daunting task that is Christmas shopping! Hence, we will present our ultimate Christmas gift guide to help you get through Christmas shopping this year.

Learn more