How To Make Duck Confit

• 
• Servings
  2
• Prep
  10 m
• Cook
  45 m

Recipe By: Chef Ha Nguyen

Duck confit is considered one best French dishes. The confit is prepared with process of preservation that consists of salt curing duck and then cooking it in its own fat. You can use this one as it is with some salad or roast potato or Mini Banh My, Pickle Vegetable, Confit Duck, Mayo

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