PROMOTE BRENDAN PANG’S CLASS: “COOK LIKE A STAR, WITH A STAR: BRENDAN PANG IN MAY”
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Kaeng Khiao Wan- Green Curry Paste
- Servings
2 - Prep
20 m - Cook
10 m
Recipe By: Dylan Vickers-Fukakusa
This recipe is a base for making a fragrant and fresh Thai curry. The paste stores well in the freezer once prepared.
Ingredients
Directions
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Printed From otaokitchen.com.au 05/04/2025