Dim Sum Master Class
🥟 Har Gow - Pork and Prawn Dumplings This is a challenging but fun Yum Cha item to make. Make sure the water is completely boiling. Serves: 2 Preparation time: 20...
Continue Reading →
Pop Up Dumpling Making
Dumpling Making Chicken & Prawn or Vegetarian Dumplings Dough making 🥟Jiaozi Dumpling Dough These dumplings are from Northern China. In this recipe, we use boiling water, which...
Continue Reading →
School Holiday Program Recipes (Chinese)
🍜 Hokkien Mee- Stir Fried Noodles with Bok Choy Serves 2 Total time: 30 minutes Active time: 30 minutes INGREDIENTS...
Continue Reading →
Tofu Dumplings
Tofu and Chive Dumplings These hargao dumplings are a plant-based version of har gao. We can make this with firm tofu, mushrooms and spring onion. Get your yum char today at home. To...
Continue Reading →
How To Make Chilli Oil At Home
Whether you prefer smoky chillies or spicy Thai, Mexican, Vietnamese or Indian styled chilli oils, you can make a kicky finishing oil for dumplings, Asian stir fried noodles, Italian risottos,...
Continue Reading →
Five spice chicken drumsticks
These sticky Chinese chicken drumsticks are great with a simple salad or one rice or just by themselves.
Continue Reading →