MISSION 

• To connect people through the world of cooking and celebrate their inspirations.

VISION

• Cooking experience and hospitality service - seamlessly 
• Empower happy chefs to share and personalise guest experiences with their cooking kills, tips and tricks 
• Celebrate excellence in business, sustainability, community and local foods
• Inspire and connect people who work, visit and live in the area with food and culture 

VALUE

• Our world with foods. We show our passion and spirit for business, sustainability, community and local foods - we stands for.
• Guests as friends. Treat guests with warmth and share our experiences with guests with the respect they deserve.
• Can do. Pro-active and being resourceful and an attitude that things can be done. 
• Be You.  Sincerity is the key and we speak to our customers open and honest authentically. 
• Aim higher. We’re an ambitious team. We always find ways to go further and higher.