PROMOTE BRENDAN PANG’S CLASS: “COOK LIKE A STAR, WITH A STAR: BRENDAN PANG IN MAY”
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Beef Vindaloo
- Servings
2 - Prep
10 m - Cook
45 m
Recipe By: Chef Ha Nguyen
Vindaloo is one of the hottest curries you can get. The recipes with origin from Portuguese. Traditionally this curry has tomatoes, onions and load of chillies. This Goan curry have such an iconic place in Indian restaurant culture.
Ingredients
Directions
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Printed From otaokitchen.com.au 04/26/2025