Chinese Cooking Class Master

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In Chinese foods, there’s no shortage of things to do if you like yummy foods and you’ll find some of the world’s best dishes with Chinese cooking. Let explore Chinese recipes with Otao Kitchen and understand how the food’s prepared, the ingredients that go into it and the culture of eating and cooking? Taking a cooking class may be one of the most brilliant things you can do in Melbourne.


CHINESE COOKING CLASS MENU I

Jan Mar May Jul Sep Nov

  • San Choi Bow  Prawns and Pork 
  • Honey Glaze Cha Siu
  • Sweet and Sour Prawns
  • Asian Green with Chinese Mushrooms
  • Singapore Noodles
  • Mango Mousse + ice cream

CHINESE COOKING CLASS MENU II

Feb Apr Jun Aug Oct Sep 

  • Pork Shao Long Bao
  • Sautéed Eggplants, silky tofu, szechuan sauce 
  • Steam Fish with Ginger and Soy
  • Special Fried Rice with salty fish
  • Complimentary fruit salad
Chinese Cooking Class Master

Ingredients

Methods

Dumpling Party

Dumpling Party

Do you love dumplings but don't know where to begin your Dumpling Party? This cooking class will take the mystery...

Duration 2 Hours

From AUD $109 Book now
Chinese Cooking Class Master

Chinese Cooking Class Master

Learn fundamental cooking techniques and master Chinese food culture. The diverse dishes show the wisdom of Chinese...

Duration 3 Hours

From AUD $165 Book now

Chinese